Welcome to our restaurant

Our restaurant and sports bar are a very special part of our resort and we think you will find our prices reasonable, our food quality excellent, and our service exceptional. Although we are surrounded by hundreds of restaurants here in Scottsdale, we are proud that so many guests never leave the hotel to satisfy their hunger. In fact, many area residents declare that we have the best sports bar in town for watching their favorite teams.

You will notice a wide variety of choices. We strive to be able to accommodate many appetites. We would like to recommend some of our favorites: Anything “Scottsdalian” on the menu indicates a dish made with pesto sauce. . . lots of flavor from basil, garlic, parmesan cheese, and olive oil. The Scottsdalian Chicken Salad is wonderful. Our Ribs are the “fall off the bone” kind. Ask if our Prime Rib is available, you won’t be disappointed . . . or try the Southwestern Salmon (our owner’s favorite.)

If you are in the mood for pizza, try one from our traditional pizza ovens. Just make sure you are ordering the right size.

Don’t forget about dessert. The Fourth Floor Grille Sundae is our specialty, but the Flourless Chocolate Peanut Butter Cake is equally tempting. Our pastries are made by our in-house pastry chef.

Thank you for joining us and we appreciate your business.

Appetizers

SHRIMP COCKTAIL
Served with our homemade cocktail sauce................................................................................................$10.95

GRILLED SHRIMP
Grilled in light Cajun seasoning and served on a bed of rice....................................................................$10.95

CHICKEN QUESADILLA
Grilled chicken, tomatoes, onions, three-cheese blend, zucchini, yellow squash, and roasted red pepper,
served with sour cream, salsa and guacamole..........................................................................................$8.95

GRILLED PORTOBELLO QUESADILLA
Portobello mushroom, zucchini, yellow squash, red peppers, three-cheese blend, and roasted corn and
black bean salsa, served with sour cream, salsa, guacamole....................................................................$9.95

FLORENTINE CHEESE DIP
A blend of melted jalapeno jack cheese, spinach, tomatoes and onions, served with blue, red and gold tortilla
chips...........................................................................................................................................................$8.95

MOZZARELLA STICKS
Italian breading served with basil marinara.................................................................................................$6.95

POTATO SKINS
Topped with three-cheese blend, green onions, diced tomatoes and bacon, served with sour cream.........$6.95

COMBO PLATE
Potato skins, mozzarella sticks, zucchini, onion rings, and Buffalo wings (no substitutions, please)........$10.95

Salads

SCOTTSDALIAN CHICKEN SALAD
Roasted red peppers, pine nuts, Parmesan cheese and romaine lettuce tossed in a zesty pesto vinaigrette
with grilled chicken..................................................................................................................................$9.95

GRILLED CHICKEN SALAD
Salad greens with tomatoes, crisp wontons and corn tortilla strips, tossed in our peanut dressing and topped
with grilled chicken.....................................................................................................................................$9.95

GRILLED FRESH SALMON SALAD
Grilled, marinated salmon resting on honey-jalapeno glazed seasonal greens.........................................$11.95

CHICKEN CAESAR SALAD
Romaine lettuce, Parmesan cheese and garlic croutons in a creamy Caesar dressing topped with grilled
chicken.......................................................................................................................................................$9.95

Available dressings: Ranch, Bleu Cheese, Honey Mustard, 1000 Island,
Red Raspberry Vinaigrette, Balsamic Vinaigrette, Italian Vinaigrette,
Honey Jalapeno, or Pesto Vinaigrette

**Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risks of foodborne illness, especially in young children, older adults or if you have certain medical conditions.

Entrees

All entrees are served with soup or salad, fresh vegetables,
and a choice of baked potato, roasted red potatoes, or rice.
A cup of gazpacho or a Caesar salad may be substituted for soup or salad for $1.95

Steaks and Chops

PRIME RIB**
(Limited Item) Slow roasted certified Angus Beef, served with au jus..........................................14 oz. ;$22.95
and creamy horseradish...............................................................................................................10 oz. $18.95

FILET MIGNON**
Premier tenderloin served with sautéed mushrooms...................................................................... 10 oz. $22.95
and balsamic glaze .........................................................................................................................8 oz. $19.95

RIB-EYE STEAK**
Hearty and flavorful, served with sautéed mushrooms....................................................................14 oz. $20.95
......................................................................................................................................................10 oz. $17.95

GRILLED PORK CHOPS
Two grilled French cut pork chops and applesauce.................................................................................$17.95

BABY BACK PORK RIBS
Grilled with a zesty barbecue sauce............................................................................................Full rack $17.95
....................................................................................................................................................Half rack $13.95

PULLED PORK DINNER
Served with applesauce............................................................................................................................$14.95

CALVES’ LIVER AND ONIONS**...............................................................................................................$14.95

Seafood

DOVER SOLE
Pan-seared until golden and delicious.....................................................................................................$16.95

GRILLED SALMON
Topped with an ancho cream sauce.........................................................................................................$15.95

SOUTHWESTERN SALMON
Marinated then grilled with a mild honey-jalapeno glaze........................................................................$15.95

ICELANDIC COD
Hand-battered and deep fried...................................................................................................................$12.95

CATCH OF THE DAY..........................................................................................................................$ MARKET

DON’T MISS OUR ALL-U-CAN EAT FISH FRY EVERY FRIDAY NIGHT
4:00 PM UNTIL 9:00PM $12.95 per person (Dine-in only)

Chicken

GARLIC CHICKEN BREAST
Boneless breast of chicken basted in garlic and herbs.............................................................................$12.95

SONORAN CHICKEN
Grilled boneless breast of chicken marinated with southwestern flavors and topped roasted corn salsa and
black bean salsa.......................................................................................................................................$12.95

HALF ROASTED CHICKEN
Brushed with herbs and olive oil............................................................................................................$12.95

HALF BARBEQUE CHICKEN
Basted with our tangy BBQ sauce.............................................................................................................$12.95

Pasta

Our pasta dishes are accompanied by fresh Italian garlic bread.

GARLIC SHRIMP
Shrimp sautéed with white wine and a medley of sun-dried tomatoes, roasted garlic, shallots,
and a touch of cilantro...............................................................................................................................$18.95

SCOTTSDALIAN PASTA
Roasted red peppers, garlic and pine nuts tossed with linguini in pesto..............................................$12.95
add pesto chicken...................................................................................................................................$3.00
add shrimp..............................................................................................................................................$6.00

FETTUCCINI ALFREDO
Portobello mushrooms and roasted garlic in an Alfredo cream sauce........................................................$12.95
add chicken.................................................................................................................................................$3.00
add shrimp..................................................................................................................................................$6.00

LINGUINI MARINARA
Garlic and red wine tossed with basil marinarasauce...............................................................................$12.95
add chicken.................................................................................................................................................$3.00
add shrimp..................................................................................................................................................$6.00

GRILLED VEGETABLE PASTA
Grilled Portobello mushrooms, zucchini, squash, red peppers, mozzarella and Parmesan cheese, served
with balsamic sauce.................................................................................................................................$14.95

Pizza

Hot and fresh from our own ovens! All pizzas are available for take‑out.

ALL TIME FAVORITE
Topped with pepperoni, sausage, mushrooms, green peppers and black olives

$16.95 (full size) $12.95 (half) $7.95 (personal)

BBQ CHICKEN
Topped with BBQ sauce, chicken, red onions and our special corn bread crumbles

$17.95 (full size) $13.95 (half) $8.45 (personal)

THE SCOTTSDALIAN
Topped with pesto sauce, roasted red peppers, garlic, strips of grilled pesto chicken, parmesan cheese
and pine nuts

$17.95 (full size) $13.95 (half) $8.45 (personal)

BUILD YOUR OWN PIZZA
Mozzarella cheese and pizza sauce. Choose from your favorite toppings: Pepperoni, sausage, extra cheese,
onions, green peppers, mushrooms, black olives, pineapple, tomatoes, anchovies, ham, diced green chiles,
and jalapenos

$12.95 (full size)	$1.00 per topping
$8.45 (half)	$.75 per topping
$6.45 (personal)	$.50 per topping

Desserts

FOURTH FLOOR GRILLE SUNDAEVanilla ice cream atop a double fudge brownie with hot fudge,
caramel, whipped cream, walnuts and chocolate chip................................................................................$5.95

IT’S ALL ABOUT CHOCOLATEChocolate cake with chocolate ganache. Yum!.....................................$5.95
Á la Mode...............................................................................................................................................$6.95

FLOURLESS CHOCOLATE PEANUT BUTTER CAKE
Two flavors in one delicious bite...............................................................................................................$5.95

FROZEN MARGARITA PIEWhy “sip” when you can use a fork...................................................................$4.25

Chef’s Caramel Custard
Smooth and rich..........................................................................................................................................$3.95

Beer

DRAFT	12 oz	20 oz
PILSNER URQUELL	$3.50	$4.50
SAM ADAMS BOSTON LAGER	$3.50	$4.50
KILLIANS RED	$3.00	$4.00
MILLER LITE	$2.00	$3.00

Bottled

BUDWEISER	$3.00
BUD LIGHT	$3.00
COORS LIGHT	$3.00
MGD	$3.00
MILLER LITE	$3.00
ODOUL’S AMBER	$3.00
MICHELOB ULTRA	$3.50

GUINNESS	$4.50
AMSTEL LIGHT	$4.00
CORONA	$4.00
CORONA LIGHT	$4.00
FAT TIRE	$4.00
HEINEKEN	$4.00

Wine

WHITES	Glass	Bottle
Hoffman Grove Chardonnay	$5.50	$19.00
Columbia Crest Chardonnay	$7.00	$23.00
Kendall Jackson Chardonnay	$7.50	$25.00
Silverado Sauvignon Blanc	$7.25	$23.00
Kris Pinot Grigio	$7.25	$23.00
BLUSH
Sycamore Lane White Zinfandel	$5.50	$19.00
REDS
Hoffman Grove Merlot	$5.50	$19.00
Calitera Merlot	$6.75	$22.00
Lindemans Bin #51 Shiraz	$7.00	$25.00
Karly Pokerville Zinfandel	$7.00	$25.00
Hoffman Grove Cabernet Sauvignon	$5.50	$19.00
Rodney Strong Cabernet Sauvignon	N/A	$39.00
SPARKLING WINES
Moet Chandon White Star Champagne		$75.00
Piper Sonoma		$35.00
Stanford Brut	split $7.00	$19.00

Spirits

Vodka	Flavored Vodkas	Rum	Tequila
Absolut	Absolt Mandarin	Bacardi Silver	Patron Silver
Stolinichnya	Absolut Vanila	Meyers	Patron Anejo
Grey Goose	Absolut Citron	Captain Morgan	Patron Repasado
Ketel One	Absolut Peppar	Malibu	Cuervo 1800
Sminorff	Absolut Apeach	Malibu Mango	Cuervo Gold
	Smirnoff Raspberry

Bourbon	Whiskey	Scotch	Cordials
Jack Daniels	Crown Royal	Glenfiddich	Kahlua
Makers Mark	Bushmills	Glenlivet	Baily's Irish Cream
Jim Beam	Jamesons	Dewars	Drambuie
Southern Comfort	Seagrams 7	J B	Frangelico
	Canadian Club	J W Black	Grand Marnier
	Seagrams VO	J W Red	Amaretto Di Saronna
		Chivas Regal	Sambuca
Cognacs/Ports			Goldschlager
Remy Martin VSOP			Rumplemintz
Courvoiser VS			Cointrueu
Hennesey VS			Jagermiester
Sandman Port			Chambord

Gift certificates are available.No personal checks please.
Gratuity will be added to parties of 6 or more.

Value and Service beyond the Expected
A Full-Service, All Suite Scottsdale Resort Hotel
Offering Value Pricing with Outstanding Amenities.

Chaparral Suites Resort
5001 N. Scottsdale Rd.
Scottsdale, AZ 85250

1-800-528-1456 Reservations phone
(480) 949-1414 Hotel phone
(480) 947-2675 Hotel/guest fax

Questions? E-mail
info@chaparralsuites.com